Saturday, February 5, 2011

To market, to market...

We made our weekly Saturday market trip this morning, which was delightful as always.  Our area has the regular market on Saturdays and Tuesdays, with an organic market on Sundays.  You could do nothing but go to various neighborhood markets every day, if you desired!  The selection and quality are both overwhelming and exhilarating.  And it's not like our farmer's markets in America, where everything seems a little overpriced for the quality you're getting, and you still have to go to the grocery store to get staples. 
Farmers from Rueil, with hands to prove it
 You can get just about any whole food at the market here, from fresh seafood...
What do you do with fish that large!?
 to butter, to veggies, spices, meats, cheeses...
Cheese stand
and of course our daily baguette...all at a reasonable price!  It's like a dream, really.     
Success!
Maybe one of these days we'll be especially daring and buy a whole rabbit or blood sausage....

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