Beer

I miss Colorado beer. France has their wine, sure, but it's not the same.

I miss the smell of a good hoppy IPA, the clean fermentation of American yeast, the feel of a brewpub, and the heaviness of a stout. I miss Dale's, Kind, Odell's IPA, Ten Fidy, the InaugurAle for our former-brewer new governor, Hibernation, Stout Month, brew nights in the kitchen, and on and on.

Since I can't have those, here's a great article (thanks to Pete!) that got me all misty-eyed.