I miss Colorado beer. France has their wine, sure, but it's not the same.
I miss the smell of a good hoppy IPA, the clean fermentation of American yeast, the feel of a brewpub, and the heaviness of a stout. I miss Dale's, Kind, Odell's IPA, Ten Fidy, the InaugurAle for our former-brewer new governor, Hibernation, Stout Month, brew nights in the kitchen, and on and on.
Since I can't have those, here's a great article (thanks to Pete!) that got me all misty-eyed.
Here's something else to make you miss home a little bit more:
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